Accueil / Italian Wild Game: Wild Game Cooking, Season 2
Numéro de catalogue: WGC207
Producteur: Tanner Beach Productions
Agences de production: Tanner's Beach Productions, Wild Game Cooking Productions
Sujet: Tech/Voc
Langue: Anglais
Niveau scolaire: 9 - 12, Post-secondaire, Adulte
Pays d'origine: Canada
Année du droit d’auteur: 2020
Durée: 22:30
Italian Wild Game: Wild Game Cooking, Season 2
Cet article est seulement disponible pour les commandes canadiennes.
This title is a part of the series Wild Game Cooking, Season 2Numéro de catalogue: WGC207
Producteur: Tanner Beach Productions
Agences de production: Tanner's Beach Productions, Wild Game Cooking Productions
Sujet: Tech/Voc
Langue: Anglais
Niveau scolaire: 9 - 12, Post-secondaire, Adulte
Pays d'origine: Canada
Année du droit d’auteur: 2020
Durée: 22:30
Chef Rupert demonstrates how easy it is to prepare a couple of pasta dishes using Moose meat. After preparing the ground game meat, Chef Rupert shows how to make pasta for both dishes, a Moose ravioli dish and a fettuccini Moose Bolognese dish.
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