Nutrition in Food: Kitchen Science Series
Numéro de catalogue: 992235
Producteur: Educational Voice
Agences de production: Learning Mole
Sujet: Santé, Science
Langue: Anglais
Niveau scolaire: Préscolaire - 2, 3 - 5
Pays d'origine: United Kingdom
Année du droit d’auteur: 2022
Durée: 13:09
A kitchen is the perfect place for children to see science in action. In this animated program, Aaron and Dr. Franklin share important information about food nutrition and making a healthy eating plan. They do a fun experiment that shows starch in different foods. Looking at portion sizes, limiting sugar intake, and being careful about the fats you ingest can help you stay fit and healthy. Terms learned include: calcium, protein, carbohydrates and fats. A recap and quiz at end of the program helps students retain the information.
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