Sorghum: Ancient Grains - Nutritional Powerhouses Series
Cet article est seulement disponible pour les commandes canadiennes.Numéro de catalogue: SWED13
Producteur: Switch
Agences de production: Switch International
Sujet: Documentaire, Études de la consommation, Études familiales / Économie domestique, Études sociales canadiennes, Histoire mondiale, Santé et Médecine, Sciences sociales
Langue: Anglais
Niveau scolaire: 9 - 12, Post-secondaire, Adulte
Pays d'origine: Australia
Année du droit d’auteur: 2015
Durée: 24:59
Sous-titrage: Oui
Sorghum is the fifthh most produced grain in the world, after wheat, maize, rice and barley. Popular in India and Africa, the ancient cereal is a nutritional powerhouse. Free from gluten, sorghum is bursting with vitamins and minerals, and boasts more antioxidants than many prized superfoods.
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