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Rethinking Obesity: Nature via Nurture

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Numéro de catalogue:  STV001
Producteur:  Shortcutstv Ltd
Agences de production:  Shortcutstv Ltd
Sujet:  Psychologie, Santé et Médecine, Science, Sciences sociales
Langue:  Anglais
Niveau scolaire:  Post-secondaire
Pays d'origine:  United Kingdom
Année du droit d’auteur:  2017
Durée:  16:00
Sous-titrage:  Oui


Demande de pré-visionnement

This film explores an interactionist approach to obesity.

Part 1: shows how cultural and environmental changes have altered our relationship with food and created an ‘obesogenic environment’. But why isn’t everyone obese?

Part 2: filmed at the Dept. of Neuroscience at Cambridge University, Professor Giles Yeo explains the role of genetics in making some people more vulnerable to hunger and obesity than others.

Part 3: looks at new research from University College London that illustrates how the interaction of environmental change and genetic vulnerability is creating a growing cycle of obesity that some experts believe could make the current generation of children the first to die before their parents.


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