Fresh Ingredients: Healthy International Food Tips
Cet article est seulement disponible pour les commandes canadiennes.Numéro de catalogue: 430151
No. ISBN: 846742000799
Producteur: Learning ZoneXpress
Agences de production: Learning ZoneXpress
Sujet: Études de la consommation, Études familiales / Économie domestique, Santé et Médecine
Langue: Anglais
Niveau scolaire: 9 - 12, Post-secondaire, Adulte
Pays d'origine: United States
Année du droit d’auteur: 2011
Durée: 20:32
Sous-titrage: Oui
Cookbook author and world traveler Paulette Mitchell presents a series of video segments that offer food and nutrition lessons we can learn from food markets around the world that can be applied to our home-cooked meals. She contrasts packaged and processed foods with similar fresh items found at your local farmer's markets and supermarket, while offering tips for using fresh, tasty ingredients in quick-to-prepare, healthful meals.
Segments include:
- Planning fresh meals
- Seasoning with fresh herbs
- Seasoning with spices
- Selecting olive oil
- Selecting the best fish
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